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AlwaysYAMANOTEThank you for visiting my blog ☺

 

 

Continuing from the last time, students from Yamate's society!

The second interview with working adults! !

 

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T・S (Confectionery Hygienist Course)Interview with Mr. !

 

 

[Career before admission]

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After graduating from university, I worked as a nursery school lunch nutritionist and cook for 7 years.

I have a registered dietitian license and a cook license!

I'm still going to school, and I'm working part-time at a nursery school school lunch! !

 

 

[The opportunity to aim for the confectionery hygienist industry]

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Ever since I was a child, my dream was to become a pastry chef, but my parents wanted me to go to a vocational school after going to university, so I decided to work and save money to enter the school!

 

 

[Reason for choosing Yamate]

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Participating in open campuses of various vocational schools

in YamateOpen Campus Staff (Lulien)I decided to go to Yamate when I saw that he was very solid even though he had only been in school for two or three months.

 

 

[Did you have any concerns before entering the school?]

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I was worried about whether I would be mixed in with young people.

When I actually entered the school, everyone talked to me so much that I was able to make friends!

 

 

[Things good about enrolling]

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Club activities are thriving and I want to do anythingmodeling department,RurianI have a job, so I can't participate every time, but I can experience various things because I'm involved even for a little time.

 

 

[Course after graduation]

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After graduating, I promise to return to the nursery school where I am still working.

My dream is to have my own shop someday, and I want to use my experience to connect children and sweets!

 

 

 

[Message to those aiming for this field]

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You can start whenever you want!

 

 

 

Thank you for the interview ❄

 

 

[Tokyo Yamate Cooking College]

 

158-0081-8 Fukasawa, Setagaya-ku, Tokyo 19-19

 

[Yamate Cooking and Confectionery College]

 

150-0044 Maruyama-cho, Shibuya-ku, Tokyo 28-5

 

conditioning　confectionery　Café　Breadmaking　bridalvocational school of

 

[Enrollment General Information]

 

0120-805-801