Yamate Cooking and Confectionery CollegeTokyo Yamate Culinary College

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Event you would like to attend
[Western] Italian Food Fair
A cooking experience where you can learn three Italian dishes: recipes learned during a short-term study abroad in Turin, Italy, Turin's local dish "Vitelo Tonnato" with veal and tuna sauce, carbonara with plenty of Parmigiano Reggiano, and a hot drink of chocolate and coffee "Bicerin". There are also real reports from current students who have studied abroad.
Desired date and time of participation
2025/2/ 22 (Saturday)
Event school
Tokyo Yamate Culinary College
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